[Fishhugger] Wild Salmon & Greens Guest Chef

[info at fishhugger.com]

Los Ranchos Growers Market
6718 Rio Grande Blvd NW, Los Ranchos, NM
Saturday May 20, 7-11am

Guest Chef Kenny "The Fishhugger" will prepare and sample wild salmon and
spring greens.  Old Vehicle Day with vehicles from the Model A Club, Unser
Museum, The Service Station, and the Early Ford V-8 Club.  Music by The
Summitt (barbershop quartet) and guitarist Rob Roman.


A new Fishhugger Market:
NOB HILL GROWERS MARKET
Thursdays beginning May 18, 3-7pm
Moriningside Park @ Central & Morningside, Albuquerque, NM

PHOENIX Fishhuggers':

Enjoy white tablecloth wild salmon with fellow Fishhugger Stephen and
family at:

Nix Supper Club
5618 E Thomas Rd (Thomas Rd & 56th St)
Phoenix AZ
480.970.5333

For photos of our recent dinner party at Nix (including salad, wild king
salmon entree and dessert) visit Kenny's image gallery:

http://www.fishhugger.com/gallery.html?galleryid=20060427001

For cooling wild salmon salads all summer visit:

Cyprus Pita Grill
4747 N 20th St (20th St & Camelback Rd)
Phoenix, AZ
602.954.2394

To learn more about the 2006 Kodiak Alaska commercial salmon opening visit
our homepage:  http://www.fishhugger.com

We'll have our Heirloom 100% Grassfed New Mexico Beef beginning Memorial
Weekend (just in time for holiday burger & steak grilling!) at the Los
Ranchos Growers Market Saturday, May 27.

Eat Well,
Kenny & Brenna Aschbacher~The Fishhuggers
American Surf N Turf
http://www.fishhugger.com
602.286.9233
505.385.9480